Pressure cooker or stove top INGREDIENTS 2 tablespoons olive oil OR 1/4 cup water for water saute 2.5 cups of  green split peas, rinsed and odd peas removed 3 large carrots, chopped 2 celery stalks, chopped 1 onion, chopped 2 cloves garlic, minced or 1/2 teaspoon garlic powder 2 teaspoons of thyme 2 bay leaves 4 – 6 cups vegetable broth or water* mineral salt & fresh cracked pepper, to […]